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About Us.

Africana Home Restaurant brings over a decade of international culinary  presence, serving clients in KSA, UAE, and USA.

Our Resto.

Our chefs take pride in preparing African dishes that burst with flavor.

In KSA, Africana Home Restaurant has been a trusted leader in catering
services since 2010, providing exceptional meal services for Umrah and Hajj pilgrims.

In the UAE, we proudly serve as a leading name in African
dining with five thriving restaurants. Meanwhile, our USA operations focus on wholesaling premium African spices and ingredients, bringing the flavors of Africa to homes and businesses across the region.

As a HACCP-certified catering company, we adhere to
globally recognized food safety standards. This certification reinforces our dedication to delivering meals that meet the highest hygiene and safety requirements, ensuring the
well-being of every client and guest.

Experience Africana Homes Today

Taste the tradition, savor the flavor!

At Africana Home Restaurant, we are proud to have partnered with esteemed organizations and institutions across the globe. Our commitment to quality and excellence has earned us the trust of a diverse range of clients, including govern-ment agencies, corporate entities, universities, and event venues.
Our long-standing relationships with these organizations reflect our dedication to delivering excellence, enhancing the pilgrimage experience, and supporting the diverse needs of our clients.

Free WiFi For Everyone

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Quality Safety & Standards

At Africana Home Restaurant, we prioritize food quality, hygiene, and safety in every aspect of our catering services. Our commitment to excellence begins with sourcing fresh, high-quality ingredients from trusted suppliers, ensuring that every meal we prepare meets our stringent standards.

Mission Statement

Our mission is to deliver high-quality, culturally authentic, and nourishing meals to pilgrims, bringing the comfort of home to those on a sacred journey. We are committed to excellence, inclusivity, and customer satisfaction, ensuring that every meal reflects the warmth of African hospitality and provides a “Home Away From Home” experience for all.

Renowned Chefs

Meet The Taste Experts

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Careers

Be a Part of Our Restaurant

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Arthur Lee

Founder / Head Chef

James Lee

Co-Founder / Chef

Suzanne Grey

Lead Chef

Max Broody

Breakfast Chef